Archive for the 'Ratings' Category

RESTAURANT CITY GUIDE

Yazan: maureen | 01 March 2011 | No Comments
Categories: Ratings

Ths is a small Restaurant City Guide for helping you improve the way you play this facebook game. I will come with some tips and ideas for making money, serving dishes, table layouts and hints for getting recipes. For more hints and tips i recommend visiting the Restaurant City Hack website. Getting alot of money in restaurant city can prove challanging as each dish only yields 2$ , the only real way of earning money faster is to improve the rate of which the dish are served in the restaurant by the waiters. To do this one can do many things. One good idea is to get more customers to your restaurant by improving your popularity, more customers means more dishes served. To do this we have to increase the rate of dishes. Another helpful and very crucial tip is the way we layout .. more»

RESTAURANTS AND TEXT MARKETING

Yazan: maureen | 01 March 2011 | No Comments
Categories: Ratings

I had a recent talk with a group of restaurateurs who had questions about social media, (the myths, the possibilities and the actualities) responses to which I posted on my own blog. Text message marketing was of particular interest and I've posted some of the general points that we covered to give restaurant owners and managers a quick overview of what text marketing can offer. Common Sense Facts to consider with text marketing for your restaurant. 67% of women said they would be interested in receiving text/mobile coupons & notices about services and women tend to be the dominant decision makers for both spending and dining out Only 8% of Facebook and 9% of Twitter consumers ever follow a restaurant on-line and while we consider social media a very important aspect of your marketing strategy, it should not be your only strategy. Teens send 3000 text messages .. more»

CASH ADVANCES FOR RESTAURANTS

Yazan: maureen | 27 February 2011 | No Comments
Categories: Ratings

It is not only the management of each and every business operation that poses a very challenging job for restaurant owners but the financing as well. At one point or another, a restaurant is faced with problems where a reliable source of funding is necessary to cover emergency expenses in the soonest possible time or just any other arising costs. Though you have options, cash advances would prove to be the most ideal if you try to consider each. It is a common knowledge that bank loan officers are not very fond of approving restaurant financing because of the high failure rate of such ventures. The current situation of economy of the United States has also aggravated the situation of the industry with foreclosure figures increasing and the mortgage crisis causing credit crunch. Typically, unless you have already a proven track record .. more»

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